Cold storage throughput design
1) modular cold storage tonnage calculated as follows:
Modular cold storage refrigerated tonnage = content between product utilization factor ¡Á ¡Á volume per unit weight of food
Modular cold storage refrigerated between internal volume = library, length ¡Á width ¡Á height (cubic)
Cold storage volume utilization factor:
500 to 1,000 cubic meters from 1001 to 2000 cubic meters = 0.40 = 0.50
2001 to 10,000 cubic meters to 15,000 cubic meters = 0.55 = 0.60 10001
2) modular cold storage of food per unit weight:
Frozen = 0.40 tons / cubic frozen = 0.47 tons / cubic meters of fresh fruits and vegetables = 0.23 tons / cubic mechanisms ice = 0.75 tons / cubic frozen sheep chamber = 0.25 tons / cubic boneless meat cuts or byproducts = 0.60 tons / cubic cartons frozen poultry = 0.55 tons / cubic
3) modular cold storage capacity calculation methods:
a) In the storage industry, the maximum storage capacity is calculated as follows:
Effective internal volume (m3) = total internal volume (m3) ¡Á 0.9
b) The maximum storage capacity (tonnes) = total internal volume (m3) /2.5m3
c) The actual maximum combined cold storage capacity
Effective internal volume (m3) = total internal volume (m3) ¡Á 0.9
Maximum storage capacity (tonnes) = total internal volume (m3) ¡Á (0.4-0.6) /2.5m3
0.4 to 0.6 is a cold storage size and composition decisions. (The following table is for reference only)
Food Category
Frozen meat
Frozen fish
Eggs
Fresh vegetables
Fresh fruit
Ice Egg
Mechanism of Ice
Severe (kg / m3)
400
470
260
230
230
600
750
d) the amount of storage actually used day
In the absence of special occasions specified, the amount of storage used in accordance with the actual date of the maximum storage capacity (tonnes) of 15% -30% per press (generally less than 100 cubic meters of computing by 30%, 15% greater than 1000 cubic meters of computing.
1) modular cold storage tonnage calculated as follows:
Modular cold storage refrigerated tonnage = content between product utilization factor ¡Á ¡Á volume per unit weight of food
Modular cold storage refrigerated between internal volume = library, length ¡Á width ¡Á height (cubic)
Cold storage volume utilization factor:
500 to 1,000 cubic meters from 1001 to 2000 cubic meters = 0.40 = 0.50
2001 to 10,000 cubic meters to 15,000 cubic meters = 0.55 = 0.60 10001
2) modular cold storage of food per unit weight:
Frozen = 0.40 tons / cubic frozen = 0.47 tons / cubic meters of fresh fruits and vegetables = 0.23 tons / cubic mechanisms ice = 0.75 tons / cubic frozen sheep chamber = 0.25 tons / cubic boneless meat cuts or byproducts = 0.60 tons / cubic cartons frozen poultry = 0.55 tons / cubic
3) modular cold storage capacity calculation methods:
a) In the storage industry, the maximum storage capacity is calculated as follows:
Effective internal volume (m3) = total internal volume (m3) ¡Á 0.9
b) The maximum storage capacity (tonnes) = total internal volume (m3) /2.5m3
c) The actual maximum combined cold storage capacity
Effective internal volume (m3) = total internal volume (m3) ¡Á 0.9
Maximum storage capacity (tonnes) = total internal volume (m3) ¡Á (0.4-0.6) /2.5m3
0.4 to 0.6 is a cold storage size and composition decisions. (The following table is for reference only)
Food Category
Frozen meat
Frozen fish
Eggs
Fresh vegetables
Fresh fruit
Ice Egg
Mechanism of Ice
Severe (kg / m3)
400
470
260
230
230
600
750
d) the amount of storage actually used day
In the absence of special occasions specified, the amount of storage used in accordance with the actual date of the maximum storage capacity (tonnes) of 15% -30% per press (generally less than 100 cubic meters of computing by 30%, 15% greater than 1000 cubic meters of computing.
1) modular cold storage tonnage calculated as follows:
Modular cold storage refrigerated tonnage = content between product utilization factor ¡Á ¡Á volume per unit weight of food
Modular cold storage refrigerated between internal volume = library, length ¡Á width ¡Á height (cubic)
Cold storage volume utilization factor:
500 to 1,000 cubic meters from 1001 to 2000 cubic meters = 0.40 = 0.50
2001 to 10,000 cubic meters to 15,000 cubic meters = 0.55 = 0.60 10001
2) modular cold storage of food per unit weight:
Frozen = 0.40 tons / cubic frozen = 0.47 tons / cubic meters of fresh fruits and vegetables = 0.23 tons / cubic mechanisms ice = 0.75 tons / cubic frozen sheep chamber = 0.25 tons / cubic boneless meat cuts or byproducts = 0.60 tons / cubic cartons frozen poultry = 0.55 tons / cubic
3) modular cold storage capacity calculation methods:
a) In the storage industry, the maximum storage capacity is calculated as follows:
Effective internal volume (m3) = total internal volume (m3) ¡Á 0.9
b) The maximum storage capacity (tonnes) = total internal volume (m3) /2.5m3
c) The actual maximum combined cold storage capacity
Effective internal volume (m3) = total internal volume (m3) ¡Á 0.9
Maximum storage capacity (tonnes) = total internal volume (m3) ¡Á (0.4-0.6) /2.5m3
0.4 to 0.6 is a cold storage size and composition decisions. (The following table is for reference only)
Food Category
Frozen meat
Frozen fish
Eggs
Fresh vegetables
Fresh fruit
Ice Egg
Mechanism of Ice
Severe (kg / m3)
400
470
260
230
230
600
750
d) the amount of storage actually used day
In the absence of special occasions specified, the amount of storage used in accordance with the actual date of the maximum storage capacity (tonnes) of 15% -30% per press (generally less than 100 cubic meters of computing by 30%, 15% greater than 1000 cubic meters of computing.
